A PERFECT DAY

It really was a perfect day with an amazing group of vendors, coordinated to perfection by Wild Heart Weddings and transforming this stunning ‘new’ Old English-style sandstone barn into a luxe wonderland! We loved being able to showcase this emerging venue in the Noosa Hinterland, at the edge of Lake Weyba. The model and dresses were the perfect fit for the style of the venue and the classic hair and make up by the wonderful Sass & Niki and Sally Townsend. The way that Karen Willis Holmes dress flowed and spun – check out the video by Mears Productions below.

We created an stunning display of florals taking cues from the colours of the venue and showcasing the unique features of the barn. This venue is so versatile for both indoor and outdoor celebrations. We concentrated on the interior and covered nearly every available surface in florals! We were serenaded by the fun and fabulous ‘The Famos’ and Shea and Luke captured the day, perfectly…

For the ceremony, we created feature plinth florals, with aisle gardens leading to the backdrop and those gorgeous windows! Framed with loads of candles from Simply Style Co. At the opposite end of the barn, a wide table and styling by Simply Style Co was adorned with floral hedges and a lush and luxe hanging installation, framed with two freestanding floral and foliage pillars behind the table. LUSH.

The food was amazing by the wonderful team at Vanteen…um..First course – Duck prosciutto, persimmon, goats curd, pear, dill oil; Second course – Yellow tail kingfish, green apple, chervil, spanner crab; Third course – Smoked pork jowl, yellow curry, pickled gai-lan, curry leaves; Fourth course – Wagyu rump cap, jalapeno, spring onion, blackened cucumber; Fifth course – Caramelised white chocolate, roast pineapple, lime curd, dolce. How good did it look? It smelt twice as good.

For the intimate lounge and bar area, florals surrounded the space and included a romantic coffee table arrangement, the welcome signage by Little J Designs was dressed up with its own plinth of florals too.

Can you believe the amazing cake by Zoe Clark – she painted that stunner  – we are loving the water colour cakes at the moment.

And last but definitely not least – the Bouquet…

The recipe for this stunner was: toffee, candlelight, quicksand and cottage roses, dark plum ranunculus, muddy mauve frilled tulips, tinted phalaenopsis orchids and lashings of textural foliages.